Organic Virgin Coconut Oil

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£7.99

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1 x 200 ml 1 x 400 ml 6 x 200 ml 6 x 400 ml

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About this product

Clearspring's award-winning delicious, cold-pressed and raw virgin coconut oil is made from premium organic coconuts which are peeled, shredded, pressed and simply filtered. Solid at room temperature and liquid when heated, it has a delicate nutty flavour. Coconut oil is very heat-stable, which makes it suitable for high temperature cooking, including for use in stews and curries as well as for sauteing and baking. Why not try using coconut oil when making good old-fashioned popcorn, as a spread on toast or classic Asian dishes such as Thai soup?

Product information

Ingredients, usage guidance and technical details supplied with this product.

Features

Organic, virgin, cold-pressed
Perfect for cooking, baking, sauteing and frying
Ideal for high-temperature cooking

Nutritional Information

Energy: 3738 kJ / 893 kcal
Fat: 100 g
of which Saturates: 87 g

Ingredients

100% Organic Virgin Coconut Oil

Recommended Use

Coconut oil is very heat-stable, which makes it suited to methods of cooking at high temperatures like deep and pan frying.
Use it to brown onions & garlic for casseroles and stews, brush the liquid oil on vegetables before BBQ-ing or brush potatoes and pumpkin for oven roasting.
As coconut oil is solid at room temperature simply melt the required oil quantity in a bowl sitting in hot tap water for a few minutes.

Suitability / Allergen Information