Italian Sliced Green Olives in Brine

About this product

Quality and provenance meet total convenience, in Biona Organic Italian Sliced Green Olives. Crisp, buttery, and ready to go straight from the jar – it’s speed and ease, with absolutely no compromise in taste or texture. Sourced from Italy’s renowned Cerignola region, each olive is harvested just before peak ripeness to maximise their juicy, delectable plumpness. Then they’re quickly sliced and preserved in brine to elevate their natural flavour, and keep them as fresh as the day they were picked. Sprinkle this Italian Sliced Green Olives to add zingy bite to your pizza, salad or sandwich – or take a quick pasta sauce into a new dimension by adding them to a pan with a can of organic chopped tomatoes, tomato purée, vegetable stock cube and garlic. Simple, tasty and deliciously fast.