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Garofalo

Gluten Free Linguine

Availability pending

£3.25

Gluten Free Linguine

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1 x 400g 15 x 400g

Availability pending

£3.25

Currently unavailable

About this product

Made with a combination of corn flour, rice and quinoa, Garofalo Gluten Free Linguine are formulated specifically for coeliacs and the gluten intolerant. They offer the flavour of a genuine pasta that is bronze drawn to obtain a rough surface that sauces adhere to very well.

Product information

Ingredients, usage guidance and technical details supplied with this product.

Nutritional Information

Energy: 358 kcal
Fat: 1.8 g
of which Saturates: 0.3 g
Carbohydrate: 77 g
of which Sugars: 0.9 g
Fibre: 2.8 g
Protein: 7 g
Salt

Ingredients

Corn Flour (50.4%), Brown Rice Flour (22%), Rice Flour (21.4%), Potato Starch, Quinoa (3%), Stabiliser; E471

Recommended Use

11 minutes cooking time.

Suitability / Allergen Information

Free from Gluten.
May contain Soy.

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