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Clearspring

Organic Japanese Udon Noodles

In stock
£3.19
Organic Japanese Udon Noodles
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1 x 200g12 x 200g
In stock
£3.19

About this product

Quick to cook and delicious in flavour, Organic Udon Noodles are satisfying and versatile. Artisan family producers slowly air dry and mature these noodles to concentrate their flavour. They can be used all year round in a wide range of Asian and Western dishes, including piping hot noodles in broth, satisfyingly rich stir fries, and succulent summer salads. Clearspring Japanese Noodles are made to traditional recipes, and are all egg-free and certified organic.

Product information

Ingredients, usage guidance and technical details supplied with this product.

Features
  • Low Sugar
  • Source of Fibre
  • Source of Protein
Nutritional Information
Energy
1481 kJ / 354 kcal
Fat
2.1 g
of which Saturates
0.4 g
Carbohydrate
66 g
of which Sugars
1.1 g
Fibre
4.5 g
Protein
14 g
Salt
1.9 g
Ingredients

Wheat Flour (98%), Sea Salt

Recommended Use
  • To prepare bring water to the boil, add noodles and stir.
  • Simmer for 10 minutes then rinse briefly under cold water.
  • Serve all year round in hot broths, stir-fries or chilled with a dipping sauce.
Suitability / Allergen Information
  • Free from Yeast and Added Alcohol.
  • Suitable for Vegetarians and Vegans.
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