Organic Brown Rice Tortiglioni

In stock

£3.49

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1 x 400g 8 x 400g

In stock

£3.49

About this product

This pasta is warmly welcomed by those avoiding wheat and gluten. Made in Italy from brown rice, this pasta has the additional benefit of being wholegrain. There's no need to change your cooking or eating habits with this pasta and guests may not even realise they're eating gluten free pasta.

Product information

Ingredients, usage guidance and technical details supplied with this product.

Features

Organic

Serving Information

Container Size: 500 g
Serving Size: 100 g
Servings Per Container: 5
Container Size: 4000 g
Serving Size: 100 g
Servings Per Container: 40

Nutritional Information

Energy: 1481 kJ / 350 kcal
Fat: 2.8 g
of which Saturates: 0.7 g
Carbohydrate: 72 g
of which Sugars: 0.8 g
Fibre: 3.2 g
Protein: 7.5 g
Salt: 0 g

Ingredients

Brown Rice Flour

Recommended Use

Per portion boil 1 litre of water and 1tsp salt, then stir in 100 g pasta. Boil for 5 minutes and carefully taste the pasta every minute until it is 'al dente'. Drain and serve immediately.

Suitability / Allergen Information