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Creative Nature

Organic Wholegrain Banana Bread Baking Mix

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£21.99
Organic Wholegrain Banana Bread Baking Mix
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1 x 250g6 x 250g
Availability pending
£21.99
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About this product

It’s probably ticking more boxes than any banana bread you’ve tried before as it’s free from the Top 14 Allergens (and coconut free too!), wholegrain, refined sugar & sweetener free and there’s a vegan recipe on pack!! This mix encourages you to use the old, brown bananas that you might normally throw away, so it’s helping you save money and reduce waste, as well as tasting amazing! Are you in a time crunch and want to make a lovely loaf of banana bread at home with no fuss? Well then this is the perfect mix for you! With everything written on the back of pack, pre-measured and put into our cute little pouches, the mix is fool-proof!! Whether you suffer from allergies, coeliac disease, gluten and/or dairy intolerance- this baking mix allows you to enjoy the classic home-baked masterpiece without having to worry about any adverse reactions! Enjoy this delicious banana bread at home with your friends and family & even share with your colleagues (if you have any left!)

Product information

Ingredients, usage guidance and technical details supplied with this product.

Nutritional Information
Energy
1596 kJ / 379 kcal
Fat
6.5 g
of which Saturates
0.7 g
Carbohydrate
76 g
of which Sugars
37 g
Fibre
4.6 g
Protein
6.0 g
Salt
0.1 g
Ingredients

Brown Rice Flour, Raw Cane Sugar, Milled Flaxseed, Baking Powder (Corn Starch, Raising Agent (Mono Calcium Phosphate, Sodium Bicarbonates))

Recommended Use
  • VEGAN RECIPE
    • 3 large bananas
    • 50 g dairy free spread
  • STANDARD RECIPE
  • 2 large bananas
  • 50g butter/ dairy Free Spread
  • 1 egg
  • HOW TO MAKE
  • Preheat oven to 180°C/400°F/Gas Mark 6.
    • Mash up the bananas in a mixing bowl with a fork, then pop all ingredients in and give a good stir (singing loudly at this point is reported to improve taste).
    • Spoon the yummy mixture into a greaseproof 1lb loaf tin, or two mini loaf tins.
  • Bake for 25 mins, until beautifully brown on top, then carefully remove (using oven gloves!), cover with tin foil and bake for another 20 mins.
  • Share with friends, or gobble it all up, your choice!
Suitability / Allergen Information
  • Suitable for Vegetarians and Vegans.
  • Free from Gluten, Dairy.
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