Icing

In stock

£8.99

Pack: 400g

In stock

£8.99

About this product

Sukrin Icing is an all-natural alternative to icing sugar and a finely ground variation of Sukrin Granulated Natural Sweetener. It dissolves more easily than regular Sukrin, and has both a GI and net carbohydrate of zero which doesn't affect the blood sugar. Sukrin Icing has a clean, natural sweet taste, looks the same and has the consistency of icing sugar. It contains approximately 75% of the sweetness of regular sugar, but can generally be used in the same quantities.

Product information

Ingredients, usage guidance and technical details supplied with this product.

Features

All-Natural Alternative to Icing Sugar
Dissolves Quickly

Nutritional Information

Energy: 0 kJ / 0 kcal
Fat: 0 g
of which Saturated: 0 g
Carbohydrates: 100 g
of which Sugar: 0 g
of which Polyols: 100 g
Dietary Fibre: 0 g
Protein: 0 g
Salt: 0 g

Ingredients

Sweeteners Erythritol, Steviol Glycosides

Recommended Use

Sukrin Icing Sugar can be used everywhere you normally use icing/powdered sugar.
It is perfect for cakes and desserts that don’t need to be baked, such as ice creams & cheesecakes, and can also be used for meringues, dusting, buttercream, cream cheese, glacé icings, smoothies and iced tea.

Suitability / Allergen Information