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Organic Mugi Miso

In stock
£3.59
Organic Mugi Miso
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1 x 200g6 x 200g
In stock
£3.59

About this product

This barley miso, also known as mugi miso is very handy as it comes in a pack with a resealable spout. Mugi miso is made from soya beans and barley, and is a rich, dark miso. It is used for adding flavour to dishes such as soups and stews.

Product information

Ingredients, usage guidance and technical details supplied with this product.

Features
  • Very concentrated and economical to use.
  • Produced by live enzymatic fermentation.
  • Contains an abundance of easily assimilable wholefood nutrition.
  • Aged in wooden kegs for 18 months.
  • Made from organic ingredients.
Nutritional Information
Energy
759 kJ / 180 kcal
Protein
11.2 g
Carbohydrate
22.8 g
Fat
4.9 g
Ingredients

Soya Beans (37%), Barley (31%) cultured with aspergillus oryzae (koji), Water, Sea Salt

Recommended Use
  • As a rich seasoning base for soups, stews, casseroles, dips, spreads and sauces.
Suitability / Allergen Information
  • Suitable for Vegetarian and Vegan.
  • Dairy-free.
  • Contains soya and barley.
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